In homage to his native southern roots, our smoke master Auggie created a sweet and hot Cajun-inspired rub recipe using chipotle peppers and dark brown sugar. This spicy version of our classic smoked sturgeon was a 2019 Good Food Award Winner. A must try.

Ingredients: Farmed USA white sturgeon, sea salt, brown sugar, smoked chipotle peppers, olive oil, cracked pepper, and dark brown sugar.