1 2

Tims Cascade Unsalted Chips - 7.5 Oz

Tims Cascade Unsalted Chips - 7.5 Oz

$6.99
$0.00 $6.99
Sale Sold out

Potato Chips, Cascade Style, Unsalted

Extra thick & crunchy. New! Made in the great Pacific Northwest since 1986. Get the cascade crunch! We've been cooking our potato chips in the shadow of the Cascade Mountains since 1986 using an old family recipe. With your first satisfying crunch followed by the real flavor of premium potatoes kettle cooked, then perfectly seasoned, we think you'll agree that you have found what you been looking for.
  • No preservatives, just salt and roe
  • Eco-certified sturgeon farm
  • Award-winning caviar, farmed in California
  • Fresh and direct from the farm

INGREDIENTS

Ingredients: Potatoes, vegetable oil (corn oil and/or sunflower oil).

Per 1 oz Serving: 140 calories; 1 g sat fat (5% DV); 0 mg sodium (0% DV); 0 g total sugars. Gluten free. No artificial colors. No artificial flavors. No preservatives. See nutrition info for fat content

HANDLING GUIDE

HOW OUR CUSTOMERS ENJOY IT

View full details

Real Customer Reviews

star-1 star-2 star-3 star-4 star-5

Delicious and fresh

Delicious!! Comes properly packed with clear handling instructions! The caviar was fresh, rich in flavor, and had the perfect texture. It made for an elegant addition to our special occasion, and everyone loved it. Will definitely order again!

Benjamin
star-1 star-2 star-3 star-4 star-5

Special Anniversary

We ordered this caviar for our anniversary dinner, and it was absolutely divine! The delicate pearls had a buttery, smooth texture with just the right brininess. A true treat that elevated our celebration!

Theo
star-1 star-2 star-3 star-4 star-5

Perfect NYE!!

This caviar was the highlight of our New Year's Eve party! The freshness and quality were outstanding, and it paired beautifully with champagne. Our guests couldn't stop raving about it.

Gustav

Learn how your caviar is made in California

Tsar Nicoulai Caviar FAQs

HOW DO I SERVE CAVIAR?

Despite the expanding culinary usage of caviar, it’s still best to follow the traditional handling and serving methods. Whether you’re having hors d’oeuvres at a corporate event or a small party at home, you must serve caviar in a non-metallic bowl placed inside a larger and ice-filled container.

Caviar must be kept between 26 and 34 degrees Fahrenheit to stay fresh. Keep in mind that air and heat are the greatest threat to the quality of your fine caviar. It’s also best to avoid using metal bowls, spoons, and utensils, which may impart a metallic taste to the caviar. 

The ideal utensil choice for serving caviar is a mother-of-pearl spoon. The pearl doesn’t hold flavor or transfer it. You can ensure that the caviar’s rich flavor will reign supreme.

WHEN SHOULD I ENJOY MY CAVIAR?

We advise against storing a jar for longer than 30 days. Fluctuations in temperature within a home refrigerator can affect the shelf life of your caviar. Unopened, it will last in the refridgerator until the best by date located on the bottom of your jar/tin. We do encourage you to serve and enjoy soon after delivery (within a week. Caviar is good for approximately 24 hours from the time that it is opened.

DIFFERENCE BETWEEN JARS & TINS

Our glass jars are packed in sizes from half an ounce to four ounces. They are vacuum sealed and allow for 60 days of refrigerated storage. Each jar has a best by sticker on the bottom. Our custom vacuum sealed tins allow for 30 days of refrigerated storage. Our tins deliver with a custom opener. For any questions about opening tins, just email or call us. In both cases, once opened our caviar should be enjoyed within a day.

WHEN DOES MY ORDER GET SHIPPED?

Select your preferred arrival date. Tsar Nicoulai Caviar currently ships Monday - Friday for Tuesday - Saturday delivery. Signature requirement is required for all order of $500+. Our packages ship insured via FedEx priority overnight. Saturday delivery requires your zipcode being within FedEx coverage areas for that service.

All of our eco-friendly packaging is designed in the USA and built for maintaining cold temperatures. Shipped and delivered in 24 hours, this packing is designed to withstand two days of transit time for insurance, so enjoy with confidence!

HOW TO STORE MY CAVIAR ONCE IT'S ARRIVED?

As soon as you receive it, we recommend putting it in the refridgerator towards the back, where it is coldest, until you're ready to serve and enjoy. Ideally you want to maintain a temp between 32-38F for best storage of your product.